It's a Wrap!

Now that Thanksgiving 2025 is over, we have delicious food lolling about in FRIG II. It's not going to eat itself! I had a bit of inspiration, sitting on the short couch Friday mid-morning. I usually have two main meals a day. "Breakfast," which might come at noon, and consists of a banana and bowl of Maple Brown Sugar instant oatmeal. The other is "supper," which is around 9:00, after Hick has been fed and put to bed, and my scratchers have been scratched.

Why should I go back to my standard breakfast when these leftovers are clamoring to be consumed? My early meal can just as well be called "lunch." I'm not one for making a Frankenstein of a sandwich with turkey, stuffing, green beans, and cranberry sauce. But I figured out a way to make a tasty combo.

It's a WRAP! I had some large flour tortillas on the counter. Sure, they're past the use-by date. But do tortillas ever go bad? Not in this house! I used bacon left from roasting the vegetables, some turkey breast, and my 7 Layer Salad.

Yes, that's a giant burrito-size tortilla. It's bigger than the plate. Mmm... I gotta say, The Pony was repulsed by this idea, because of the peas in the salad. But it was delicious! Perhaps a little dry. Next time I might add some green olives, which I had on the side, and added a little tang.

Hick would not appreciate such a culinary delight. He'll get the conventional version of the leftovers. As will I, for supper.